Need Help Studying for the CUNY Proficiency Exam?
The City University of New York has its own entrance exam, called the Skills Assessment Program. The CUNY is an aptitude test which evaluates your ability to learn, rather than what you have already learned like most tests.
The exam is divided into 3 components: writing, reading and math.
The reading component tests for reading comprehension, and your ability to analyze written information.
The math component covers basic math, algebra (including college level) and trigonometry.
The written component is an essay question where your vocabulary, spelling, argumentation skills and ability to organize your thoughts on paper are tested.
Exam Help and Test Preparation
Multiple Choice - Comprehensive tips and strategies for multiple Choice exams with practice questions. Multiple Choice Secrets
How to Prepare for a Test -
Everything you need to know to increase your score on any test! Test Prep Secrets
Writing an Essay. Tips and advice for answering Essay Questions >>>
Reading Comprehension. How to increase your score on Reading Comprehension questions >>>
Absorbing and Memorizing material.
Use mnemonics to remember complex groups of things.
How to study for this type of exam.
Aptitude tests -
This exam primarily tests your aptitude and not your ability to memorize.
Studying for Aptitude tests.
Before the Test - what you just do before the test.
In the Test Room - what you must do after "You May Begin..." and putting pencil to paper - learn more
How to Cram - Cramming is not the ideal study method, but if you have to cram, here are some tips
How to Memorize - Using memnotics to memorize for a test
Mental Prep - preparing yourself mentally for an exam is critical to exam success - tips for mental prep
Procrastination - tips for handling procrastination
Complete Proficiency Exam (CUNY) Study Guide
If you are preparing to take the CUNY, check out our Study Guide!
Complete, comprehensive study guide, prepared by professionals, with everything you need to know to pass this exam.
